I am a one woman show with great ideas to share at "Just a Pinch Kitchen". This one is a savory powder peanut butter tea. Here is my story: I stumbled...
Author: la Davis @ladavis
Here is a recipe of how Brenda surprised me with coffee.
Author: Rev BJ Friley @RevBJFriley
I was looking for the bag I had of spiced tea mix and while digging through my cabinet I found the box of packets that you pour into a water bottle for...
Author: Karla Harkins @Karla_Harkins
My notes say this recipe was gleaned from a number of sources, so I don't know who to give all the credit to. Whoever it is, I think perhaps a sainthood...
Author: Wiley P @WileyP
I made this with fresh ground allspice and Wow! It is our new favorite
Author: Stormy Stewart @karlyn255
I am not big on apple cider but I love these...A couple years ago we made these for our Christmas party at work and have loved them ever since....We made...
Author: JoSele Swopes @JODIE57
In New Mexico, blue corn atole is finely ground cornmeal toasted for cooking, consumed as a grainy porridge-style drink served warm, usually sweetened...
Author: Teresa Morgan @alohaTeri
Here is a hot cocoa mix if you want to cut the sugar in your diet. I think it tastes good! Enjoy!
Author: BonniE ! @ReikiHealsTheSoul
This is a non-alcoholic version of German Gluhwein that most German families traditionally serve at Christmastime.
Author: Vickie Parks
Hot Toddy's are an old cold remedy that some people still use today over cough syrup. This toddy is perfect. It's warm and comforting with just the right...
Author: Myra Bennett
This yummy drink will warm you up on a cold day.
Author: Vicki Butts (lazyme) @lazyme5909
Warm, thick, and creamy, this hot chocolate is everything it should be. What makes this a little more "grown-up" is that it isn't overly sweet and has...
Author: Echo Day @echoleigh
A very simple and well flavored coffee that's easy to enjoy.
Author: Annacia * @Annacia
Brulot means "burnt brandy" in French. Special fireproof brulot bowls were important tableware in fine New Orleans homes during the 1800s. For a dramatic...
Author: Annacia *
This recipes had been submitted for play in ZWT9 - Cajun/Creole from Cookbook: Cajun Cooking by Better Homes and Gardens. Chicory makes dark, rich Louisiana...
Author: Baby Kato
This recipe is specifically put together for preparing in a Crock Pot, making this drink not only easy to prepare but also very tasty.
Author: Russ Myers @Beegee1947
Slippery Elm is a major ingredient of this beloved tea that my hubby swears by Yogi "Throat Confort". Slippery elm is often used in the treatment of inflamed...
Author: Stormy Stewart @karlyn255
Br sure to use good quality white chocolate such as Lindt for this lovely coffee. You won't be sorry.
Author: Annacia * @Annacia
Something special to warm up on a cold evening -- rich, creamy and comforting, this hot cocoa has a hint of cinnamon, chocolate bits and whipped cream....
Author: Annacia * @Annacia
My friend, Cheryl, made and served this scrumptious drink to six of us who were playing cards at her house. Of course, we all wanted the recipe. So, all...
Author: Renée G. @DuchessofCork
So named because it has the flavors of a Mounds candy bar. I came up with this one this morning and it is quite tasty if I do say so myself! This holds...
Author: Annacia * @Annacia
My habit of stopping off at the gas station for my morning cappuchino or to Caribu Coffee when I had money for their cappuchino, come to an abrupt halt...
Author: JANE LOUISE @lovinspoonful
Who doesn't love eggnog? Sure to be a tummy-pleaser for your guests and family!
Author: BonniE ! @ReikiHealsTheSoul
I live in South Texas and as a rule, it doesn't get too cold here, except on those occasions we get a freeze... That is when this recipe tastes the best!...
Author: Cathy Nunn
This has a great flavor with chocolate, cinnamon & nutmeg. It also makes great gifts, just add a mug with the mix to someone special.
Author: Lori-Jo Wahl
Nothing could be more Jamaican than Tia Maria, perhaps the island's single best-known export. From Caribbean Cooking by John DeMers.
Author: Vicki Butts (lazyme)
This recipe originated with Anita Bell from Hermitage, Tennessee and was published in the Taste of Home magazine December 2012/January 2013. Another tasty...
Author: Sharon Colyer
Another real treat from my friend Um Safia. I always think of her when I enjoy this. My friend said: "This is an authentic recipe for the traditional style...
Author: Annacia * @Annacia
This incredible flavorful homemade chai recipe is perfect to enjoy at any time! You can make it as strong as you want and if you prefer a richer flavor,...
Author: Francine Lizotte @ClubFoody
You can vary the flavor as you like with this. Try using Amaretto dry coffee creamer for 1/2 the milk and skip the cinnamon for example.
Author: Annacia * @Annacia
I love me some hot chocolate on a cold winter's day. I got this recipe from a friend a while back. It is divine! It makes a big batch of dry hot chocolate...
Author: Leah Stacey @CookingMaven
A yummy hot chocolate recipe by David Lebvitz. A head chocolatier from Brussels gave him this recipe and it became one of his favorites. Use good quality...
Author: Kathy D @LifeIsGoodkd
"We'll talk about it over a bowl of hot punch." ~~Ebenezer Scrooge
Author: Anne Bruscato Nunez @FleurdeSel
I drink it when I have a cold & cough. Its something that the carbonation does to make my throat feel good & not so raw.
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
I got hung up one morning playing with coffee after the last ZWT (Zaar World Tour-Food.com) round included a visit to a Jamaican coffee plantation. Let...
Author: Annacia * @Annacia
From the Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona, this sounds nummy.
Author: Vicki Butts (lazyme) @lazyme5909
A momentary desire to try molasses in my coffee became something very tasty, Don't overdo it with the molasses, the flavor can be potent. A traditional...
Author: Annacia * @Annacia
So delicious, so soothing, so easy! Cook time is just brewing the coffee.
Author: Annacia * @Annacia
Flavored with cinnamon, chocolate and vanilla, Mexican Coffee is an absolute treat! Serve with whipped cream sprinkled with cinnamon. Enjoy!
Author: BonniE ! @ReikiHealsTheSoul
My habit of stopping off at the gas station for my morning cappuchino or to Caribu Coffee when I had money for their cappuchino, come to an abrupt halt...
Author: JANE LOUISE @lovinspoonful
Mmmmmmm is for Mom! I think Mom got this from her mother ("Grandma" Leona Puschak), but where she got it I have no clue. I always have these ingredients...
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
This is a very quick and easy recipe for Mabon Samhain or RoshHashana.Or any time that you want a quick warm up on a cool fall or winter night
Author: Nettie Rosen @nettecooks
Nothing is better on a cold winter day than a nice cup of hot chocolate with some whip cream or marshmallows on top. Malted milk powder adds a nice touch...
Author: Jamallah Bergman
My friend Twyla brought this to our Halloween party and I thought it was to die for!
Author: Joanne Etoll
Not sure where I found this recipe, but it sounds like a fun one to try.
Author: Vicki Butts (lazyme)